Authentic Italian Crunch with a Rustic Twist
Nessi Traditional Italian Long Bread Friselle is crafted using a traditional Italian recipe and baked twice to achieve its signature golden, crunchy texture. With its elongated shape and rustic charm, this artisanal bread delivers a hearty, satisfying crunch that’s perfect for Mediterranean-inspired dishes.
Perfect for Every Occasion
Enjoy Friselle the authentic way—lightly moistened with water, drizzled with extra virgin olive oil, and topped with fresh tomatoes, oregano, and sea salt. It’s also ideal for pairing with cheeses, cured meats, spreads, or served as a crunchy side with soups, salads, and antipasto platters.
Simple, Natural Ingredients
Made from premium flour, water, yeast, and a pinch of sea salt, Nessi Long Bread Friselle is free from artificial preservatives and additives. Its wholesome, clean ingredients reflect the rich culinary heritage of Southern Italy, offering an authentic taste in every bite.
Versatile and Easy to Enjoy
Whether you’re preparing a light snack, a rustic appetizer, or a flavorful meal, Friselle’s crisp texture and neutral flavor make it the perfect canvas for both sweet and savory toppings. Add fresh vegetables, cheeses, or even a drizzle of honey for endless culinary creativity.
Elevate Your Mediterranean Table
Bring the flavors of Italy to your kitchen with Nessi Traditional Italian Long Bread Friselle—a crunchy, twice-baked delicacy that adds authentic Mediterranean flair to any occasion.